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Chef-Driven

July 20, 2025

🌮 Fish Company Taco – A flavor-forward taqueria on 23rd Street, this vibrant spot celebrates Gulf seafood with a global twist. From Baja-style snapper and Korean BBQ tacos to caramelized Brussels sprouts and Vietnamese street flavors, each bite is bold, fresh, and chef-crafted. With house-made tortillas, locally sourced ingredients, and a laid-back vibe just blocks from the Seawall, it’s a crave-worthy stop for adventurous eaters and taco purists alike
June 25, 2025

🦞 Blvd. Seafood – Executive Chef Chris Lopez has worked in the restaurant business for more than 15 years chasing his culinary dreams all around the United States. Now, a permanent “Islander by Choice”, Chef Lopez is redefining Galveston’s food scene. Featuring fresh seafood and steaks.